Team
Innovation
Quality & Safety
Family
Team
Innovation
Quality & Safety
Family
Team
Innovation
Quality & Safety
From Our Family to Yours
At Valley Fine Foods, we believe that there is nothing stronger than family. Our 300+ member team is an important part of our family – built over decades and a testament of our company’s prosperity. We also believe that our consistent focus on family has been instrumental to the success of our products – delicious meals prepared in minutes, not hours, that everyone in the family will enjoy.
Our communities are also an important extension of our family. We recognize our greater communal responsibility and are committed to giving back by volunteering our time during beach and highway clean ups, toy drives, charity runs and more.
Teamwork Really Does Make the Dream Work
Our team members are an integral part of Valley Fine Foods. We are inspired by the individual achievements which contribute to the team’s overall success. Whether out in the field, in our kitchens or on the production line – together, we make food that people feel good about eating.
Innovating Today and Tomorrow
We have always taken an innovative stance in our industry. From our proprietary production processes and cutting edge development systems to our new retail food ventures, we are focused on doing things the best way, not the known way.
We listen to our customers and strive to create products that meet their needs of today and tomorrow. For sit-down meals, snacks on the go and more, our innovative products are delicious, nutritious and satisfying.
Quality and Safety are Our Priorities
As leaders in refrigerated food, we take the quality assurance of our products seriously and are proud to have earned the highest safety credentials in the industry. From the premium ingredients we source, to the work that goes into creating and packaging our flavorful dishes, we produce quality meals under strict food safety standards.
Our team is committed to complying with FDA, USDA and other governmental food safety regulations and follows all established HACCP and SQF guidelines. We also seek relationships with suppliers that are committed to sourcing the highest quality ingredients while demonstrating our values and actively supporting the Valley Fine Foods mission.
We are constantly driven to find ways to improve our protocols and continue to set a new bar in food safety standards. A benchmark in manufacturing, we take pride in making Three Bridges product packaging in our own facilities so that we can best monitor and maintain the highest standards of quality in the industry.